2 Bridge Street, Ardsley, NY 10502 (914) 231-9346
Stagioni
2 Bridge Street
Ardsley, NY 10502
(914) 231-9346
(914) 231-9074
Stagioni
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There is no day specials running in the restaurant. Please check later.
There is no date specials running in the restaurant. Please check later.
Specials | 4/24/2020 - 5/30/2020 Print


SOUP                                       

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Italian wedding                                                                                                  $7

Pasta fagioli                                                                                                       $7

 

INSALATA

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Fragole                                                                                               $12

Mixed greens, strawberry's, sliced almonds, avocado, and goat cheese in aged bloody orange vinaigrette dressing. 

 

ANTIPASTI

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Crostini Caponata                                                                                               $11

Toasted Italian bread topped with eggplant stew and shaved parmesan reggiano cheese drizzled with balsamic glaze. 

 

Antipasto Caldo                                                                                                  $15

Eggplant rollatini, sliced sweet sausages, stuffed clams, wild shrimp, and sweet peppers in a lite marinara sauce. 

 

Clams & mussels Sedano                                                                                    $14

Clams & mussels with chopped celery and garlic in a white wine lemon sauce served with garlic crostini. 

 

PASTA

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Cavatelli Tre Colore                                                                                            $19

Sauteed broccoli rabe and sun-dried tomatoes in garlic and oil tossed with our fresh cavatelli pasta. 

 

Penne Arrabiatta                                                                                                $18

Sauteed sliced sweet sausages with hot & sweet peppers in a marinara sauce tossed with penne pasta. 

 

Spaghetti Mare                                                                                                  $23

Clams, mussels, and wild shrimp in a garlic white wine and lemon sauce served over spaghetti. 

 

SECONDI

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Pollo Lazio                                                                                                         $21

Sauteed chicken breast topped with prosciutto di parma, fresh tomatoes and provolone cheese in a sherry wine sauce, served with pasta or side salad. 

 

Veal Veneziano                                                                                                  $22

Sauteed veal scallopini with asparagus, mushrooms and roasted peppers in a lite cream sauce served with pasta or side salad. 

 

Salmone Finocchio                                                                                             $24

Pan seared wild salmon filet with fennel, grape tomatoes, in a garlic lemon sauce served with broccoli or spinach. 

 

Bistecca pizzaiola                                                                                               $29 

Pan seared filet mignon with chopped vidalia onions, chopped sweet peppers and basil in a marinara sauce served with pan fried potatoes.